List Price: $159.99 Price: $139.99 You save: $20.00 (12%)
Media: Kitchen Availability: In stock soon. Order now to get in line. First come, first served.
Features:
Micro-computerized 5-1/2-cup rice cooker and slow cooker
Steaming function with programmable timer; slow cook up to 12 hours
LCD clock; keep-warm function; carrying handle for easy transport
Includes tofu container, steaming tray, measuring cup, spatula, and recipes
Editorial Review:
All in one, a Healthy Rice Cooker and Slow Cooker. This cooker comes with separate inner pots and inner lids for rice and slow cooking to prevent flavor contamination and conveniently prepare a whole meal with one machine. The titanium-coated, extra-thick (3mm), non-stick rice cooking inner pot has rounded edges at the bottom for maximum heat distribution and optimum cooking. The multi-menu selections are ideal for white rice, mixed rice, rinse-free rice, sushi rice, brown rice, haiga rice, quick cooking, tofu cooking, slow cooking and steaming. There are High & Low slow cook temperature settings for up to 12 hours and the LCD clock and 24-hour preset timer allows for cooking completion at desired time. The convenient keep-warm function keeps rice warm and delicious after cooking without over-cooking. There is a special Tofu (soy curd) function for preparing nutritious and perfect homemade Tofu every time. The Steaming function includes a unique tray for preparing healthy steamed foods. Includes two Inner Pots and two Inner Lids, Tofu Container, Steaming Tray, Measuring Cup, Spatula & Multi-Language InstructionRetractable CordManual with Recipes IncludedCapacity - 5.5 cups uncooked (11 cups Cooked)Power Consumption - 645 Watts
Customer Reviews:
Avg. Customer Rating: 5.0 / 5.0
Cool rice cooker, plus.
This rice cooker rocks. It cooks perfect rice - from two portions up - steams, and works as a crockpot. It even makes perfest 'hard boiled' eggs.
Perfect Rice Cooker!
I recently purchased this Sanyo rice cooker and have been very satisfied. I have used it for making regular white rice, as well as rinse-free rice (eg. Uncle Ben's), and it has made perfect rice. As well as using water for the cooking liquid, I often use a good chicken stock instead, to give the rice extra flavor. My favorite use for the cooker is to use a rinse-free rice, add chicken stock according to the cooker's directions (I do prefer to use the "one-quarter more liquid method"--see rice cooker... more info
Great device, don't think twice.
I've had this rice cooker for about 6 months, and it is truly great. It's easy to use and clean. It is very versatile. The rice is great. Fill it in the morning and it is done when you get home. Forget about the rice and it keeps it warm and good for hours. It's very easy and painless to make good brown rice. I use it a lot to have my steel cut oatmeal ready in the morning. I've used it as a slow cooker and it works well. The extra pot for slow cooking is a nice feature, so you don't mess up the non stick... more info
Great Rice Cooker
Sanyo ECJ-HC55H 5-1/2-Cup Micro-Computerized Rice Cooker and Slow Cooker, Grey I was looking for a good modern-looking slowcooker. I got that plus a really sweet rice cooker. This product is easy to use & clean. It's compact & sleek looking. My husband & I got some giggles beacause it looks kinda like an old-school boom box. No music, tho. I have not made tofu yet because I have not found a source for the "nigari" stuff. Overall, we're really pleased. The only thing that would improve the... more info
