Home / Books / Dr. BBQ's Big-Time Barbecue Cookbook: A Real Barbecue Champion Brings the Tasty Recipes and Juicy Stories of the Barbecue Circuit to Your Backyard
A champion from the barbecue circuit shares his secrets for perfect barbecue in a book that will win a blue ribbon from backyard chefs Authentic slow-cooked barbecue is the great star-spangled specialty and home barbecuing is the new craze taking America's backyard cookouts by storm. In Dr. BBQ's Big-Time Barbecue Cookbook, Ray Lampe, a former Chicago truck driver turned barbecue chef champion, and teacher, serves over 200 of the best recipes he's developed for barbecued and grilled classics including smoky rubs and marinades, championship ribs, smoked chicken and turkey, pulled pork, brisket, barbecued lamb, home-smoked salmon, and much more, including all you need to know to slow smoke an entire pig for a feast that family and friends will never forget. There's also a long list of specialty recipes like jalapeno bris-ket, and green chile enchiladas with smoked chicken, and answers to questions any backyard chef might have: - What is the difference between grilling and barbecuing? - What's the best barbecue smoker to buy and how do I use it ? - What are the best cuts of meat and fish to cook on a smoker? - What are the secrets to becoming a barbecue champion?
Customer Reviews:
Avg. Customer Rating: 4.5 / 5.0
Dr. BBQ rocks!!
If your interested in learning the art of low and slow then Ray is the man! He can teach you everything you need to know about making good bbq. I am the head cook of a award winning competition BBQ team and I can tell you he helped a LOT!! This book has so many great recipes it would be ashame for you not to buy it! Ray also has three other fabulous books, make sure you check the out!! Dr. BBQ's "Barbecue All Year Long!" CookbookDr. BBQ's Big-Time Barbecue Road Trip!Dr. BBQ's Big-Time Barbecue Cookbook: A... more info
This book has become my BBQ bible!
I love this cookbook! I've had one for a couple years and bought this one as a gift. It is my first choice when cooking on my Big Green Egg smoker grill
You can find this stuff on the internet. Skip the book.
The book is ok, but there isn't anything here that you can't find on any good BBQ website. There are lots of them on the web. Save your money.
Well worth the money
Easy to follow, good recipes and good instructions. Great for the beginning BBQ'er as well!
